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2 or more - £557.5 exc VAT
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1 day face-to-face masterclass
Taught by Anne Hasted
Hands on training course at Edinburgh facility - computers provided
Pay in £, $ or Eu (see Notes below)
Price includes all refreshments and lunch
Option to attend virtually!
Product Optimisation Using Ingredients/Processes, Sensory/Consumer Data and Experimental Design Software, 2nd August, Edinburgh, UKThis one day workshop following the Pangborn conference in Edinburgh covers the approaches to product optimisation which control the recipes/processing variables tested with the aim of giving clear guidance on the key drivers of sensory/consumer responses. There are many different software tools which help with this, creating the experimental sample designs and providing graphical analysis to aid interpretation of the results. We will use Design Expert (www.statease.com) and there will be opportunities for you to "play" with the software and evaluate its ease of use and functionality.For full workshop outline including a detailed list of topics, please view the course flyer (see below).Discounts: We offer a 10% discount on registrations when two or more people from the same company register for the same course at the same time. We also offer a 10% discount for members of academia. (Discounts calculated at checkout.)The course will run at a specialist training facility in Edinburgh; We will be running the workshop using Design Expert V11. Computers are provided at the venue - so no need to bring your own laptop unless you prefer to work from your own machine. If so, please download a 30 day demo version of the software from www.statease.com before the workshop. The course price includes a folder of course material plus exercises with worked solutions. Attend this training courses from the comfort of your home or office. Experience all the benefits of instructor-led training without the hassle of travelling. With Virtual Training Room, you can join a live training event from any location, whether you're in a cube at work or at home, you'll feel as if you are physically present in the classroom. Advanced classroom technology enables our presenters to deliver the same live instruction, whether you're onsite and offsite. Please contact the course leader firstname.lastname@example.org for more information.NOTES:Registration Policy: Registration is not final until payment is received. Unpaid spaces will be opened to new registrants 30 days ahead of courses. Virtual attendees must register and make payment at least 30 days before the start of the course to secure a virtual seat.Payment: Payment is shown in £ on the website. Payment may also be made in Euros or US Dollars. For this option, please book your space via the website and request 'pay by cheque or direct' at checkout which will prompt us to collect payment direct in your currency by transfer into Qi Statistics' currency accounts. Alternatively contact the course administrator Karen Starke: email@example.com for routing and IBAN details of the currency account you require.Refund policy: Cancellation of registration can be made up to 30 days ahead, and return of payments, minus reasonable administrative expenses, will be made for these cancellations. Cancellations within 15 to 30 days of the course start will receive a credit for a future course. Registrants who fail to attend or cancel less than 15 days prior to the seminar start date are responsible for the entire fee. Substitution of another person for the same course may be made at any time. Course Cancellation: Qi Statistics Ltd retains the right to cancel the course 30 days before the start date if less than 4 delegates have registered by that date. Please do not book travel before this date.
Course Descriptions (Flyers)
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